Търговска дейност / Микробиологични среди
Хранителна индустрия: плодове, сокове
• Aerobic bacteria colony count
TSA (1-200), PCA (1-161)
• Lactose-positive Enterobacteria (Coliforms and Escherichia coli)
MacConkey Agar (1-111), VRB Agar (1-164)
• Lactose-negative Enterobacteria (Salmonella)
XLD Agar (1-552), Muller Kauffmann Broth (2-335)
• Бацили (Bacillus cereus)
Bacillus cereus Agar (1-262), Bacillus cereus selective Agar
(1-487),
• Гъбички (дрожди и плесени)
Sabouraud Chl. Agar (1-166), OGYEA (1-275), Czapek-Dox Agar (1-051),
Rose Bengal Agar (1-301)